Taverna Ai Giorgis
Traditional cuisine with modern technique, paired with tsipouro and fine wine, since 2002.
About
-
Area
-
Type
Amenities
- Outdoor seating
Full description
Since 2002, Taverna Ai Giorgis has combined traditional Greek cooking with more modern technique, built around tsipouro and a serious wine list rather than the usual house-wine-by-the-carafe approach.
Reviews consistently single out the fish as reliably fresh and the service as a cut above — the kind of place that rewards a slightly higher spend with a noticeably better evening.
Own Taverna Ai Giorgis? Let diners reserve a table on WhatsApp with time and number of guests.
You might also like
Rare find
